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To stand out among the crowd you have to be better - and that’s not an  easy task.  All of us care about the food we enjoy at our favorite restaurant or around the table with family and friends at home.  And at Eden Farms we know that the quality and taste of our product is unmatched anywhere, and stands as a testament to our hard work that not only brings you the best tasting pork around, but ensures the profitability and sustainability of our farm families who share in the Pride of Ownership in Eden Farms.

Informative Links

  1. Why Does Berkshire Pork Taste Better?

  2. The best recipes start with the finest ingredients.

  3. Why Does Humane Animal Husbandry Matter?

  4. Treating animals right is the best way to ensure quality, safety and flavor.

  5. Eden Farms Video Archive

  6. Learn more about Eden Farms by viewing these two video reports.

  7. Find Recipes On-Line

  8. Here is a great resource for some of the tastiest recipes around.

       

FARMER OWNED

Eden Farms is owned by the very farmers who raise the berkshire pork we sell.  As a Limited Liability Company you can feel certain that the rewards of our hard work are passed directly to the family farmers who own Eden Farms LLC.

       

QUALITY

Raising berkshire pigs is one of the many reasons Eden Farms brings you quality pork every time. But we don’t stop there.  We bring together humane on-farm production practices, quality control, and hand inspection to ensure our product is the finest quality around.

       

FLAVOR

Eden Farms pork gets its flavor from the heirloom breed we raise.  Berkshire Pork is the oldest breed of pork in existence today, and raised for the meat’s distinctive color and marbling - two character traits that make our pork tender, juicy, and flavorful every time.

       

SUSTAINABLE

Humane animal husbandry and earth-friendly production practices ensure ecologically sustainable farms. And as owners, we pride ourselves in the knowledge that Eden Farms is one of the most economically and environmentally sustainable food companies around.

“It’s the Ben and Jerry’s of pork:  Socially conscientious and sinfully delicious.”   - Time Magazine

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